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Premium Oak Aged Claret
Product overview
- Bushland Cabernet Sauvignon Merlot 2004
- Bushland Cabernet Shiraz
- Bushland Premium Australian Shiraz
- Bushland Reserve Australian Shiraz
- Badgers Creek Australian
Red Wine - Cellier du Rhône Côtes
du Rhône - Ile La Forge Cabernet Sauvignon
- Premium Oak Aged Claret
- Baron St. Jean Baron Rouge
- Vin de Pays d’Oc Bag-in-a-box Shiraz
- Italian Della Venezia Pinot Noir 2005
- Collezione Italiana Montepulciano D'Abruzzo 2003
- Vino Italiano Chianti Superiore
- Budavar Romanian Merlot 2004
- African Rock Cabernet Pinotage
- Santa Lucia Chilean Merlot
- Casa Alvarez Cabernet Sauvignon 2003
- Tierra Del Sol Chilean Cabernet Sauvignon
- Tierra Del Sol Shiraz Bonarda
- Viña Decana Crianza 2003
- Ramon Lopez Murillo Rioja Reserva
- Gold Country Californian Cabernet Sauvignon 2004
- Bushland Reserve Chardonnay
- Bushland Sémillon Chardonnay
- Badgers Creek Australian White Wine
- Châteaux Selection Bordeaux White Wine 2004/2005
- Baron St. Jean
Vin de Pays Blanc - Vin de Pays d’Oc Bag-in-a-box Chardonnay
- Philippe Michel Crémant du Jura Sparkling Chardonnay
- Veuve Olivier Sparkling Brut
- Gutes Domtal QmP Spätlese Rheinhessen Niersteiner 03/04
- St. Amandus Liebfraumilch
- Budavar Chardonnay
- Budavar Pinot Grigio
- Collezione Italiana Soave
Italian Wine - Vino Italiano Pinot Grigio
- Camoli Moscato Spumante
- Cape Spring Chenin Blanc
- Tierra Del Sol Argentinian Chardonnay Torrontes
- Gold Country Californian Chardonnay 2004
- Badgers Creek Australian Rose Wine
- Veuve Olivier Rosé Sparkling Wine
- Viña Decana Rosado
- Eagle Ridge Zinfandel Blush
- Vino Italiano Bardolino
- Vino Italiano Pinot Grigio Ramato
- Mini Wines
- Vinelli Vermouth Bianco
- Cromwell Fortified British Wine
- Fletcher’s Cream Sherry
- Fletcher’s Ruby Port
Product 8/51
Premium Oak Aged Claret
£3.49 *
(75cl, £3.49 per 75cl)
International Wine Challenge 2007 Commended
This wine was blended by Benoit Calvet from fully ripened Merlot and Cabernet Sauvignon grapes. The screwtop ensures that all the aromas and flavours captured in Bordeaux’s vineyards are brought to you unspoilt: it also makes this fresh and fruity Claret.
